The GC Employment Doncaster Restart team recently held an 'Italian Fuddle', which in their words was 'divine!'
For those who don't know, a 'fuddle' is where employees can all bring dishes to share with their colleagues. It's a truly fantastic way for people to get to know each other, give morale a tasty boost, and create some personal connection without making anyone feel uncomfortable. It's essentially a 'being dish to work'.
Members of the team contributed and brought-in something special, which really created a brilliant atmosphere.
Mary-Ann's D’Arcy's bread was delicious, and they could tell a lot of love went into creating it.
Linda Farmers' lasagne was a winner, hot or cold, and not 1 piece was left...
Eleanor Wise's Italian salad with her tomato, mozzarella and basil leaves was fantastic.
Linda Apsite-Okeke's tiramisu went down a storm, so smooth and fabulous. Everyone absolutely loved it.
Not forgetting Linda Apsite-Okeke and Georgia Collins helped to cook, set up and clean up!